Cabernet Franc 2011


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Cabernet Franc


On the nose you capture the essence of vanilla, cherry, and anise. That essence continues on the palate with a smooth long finish of velvety fruit. A full bodied wine that pairs beautifully with tomato meat sauce dishes.

Food Pairings:

Lasagna, Pizza

Technical Notes:

Dedication and loyalty that encompasses the family. So it
is with our traditional Cabernet Franc. A full-bodied
character with a sense of home.
Varietal(s): 100% Cabernet Franc
Style: Appassimento made with 50% dried fruit
Alcohol: 14.9%
Acidity: .92 g/L
Residual Sugar: 4.0 g/L (Sugar Code 0)
Appellation: VQA Niagara Peninsula VQA
Drink now to 2015-2017

The Label

One of Michael Colaneri’s favourite memories was having
meals with the whole family. Nonna had lovingly prepared
the food with great anticipation of the Sunday gathering.
Generations gathered around the table in a time when the
best stories and memories were shared amid laughter and
tears. The open door in the background symbolizes that
all are welcome to participate. Michael has always loved
tradition and family bond that he makes sure still continues today. The gift of time together is what he cherishes.
Click here to view the Unita Cabernet Franc Label